Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Monday, July 2, 2018

Naturally Fertilizing Your Survival Garden


Naturally Fertilizing Your Survival Garden



A survival garden is an important part of any prepper’s spring and summer plans. Seriously, what can be better than growing your own food and stockpiling it as a means of long-term supply.

For one thing, you will be better able to meet your dietary needs, and those of your family members, and it doesn’t really take very much space to do it. Preppers in some of the most urband settings are proving that container gardening can be just as beneficial as having a plot of rural land to grow on. So there are really no major excuses when it comes to growing food.

No matter how you choose to grow your food, the fact is that your gardens can always benefit from a healthy natural fertilizer. It’s also less expensive than purchasing fertilizer, and more sustainable, as there may be none left to buy at some point. At some point, it may be impossible not only to buy it, but even to travel to a place where there might be an availability.

Learn the Ins and Outs of Composting



It actually takes very little to learn the few steps in takes to make a compost material. This material is a great way to reuse food scraps and items that otherwise get thrown away while creating a plant boost that is rich in nutrients. This is one of the best materials to start your seeds in, before transplanting them to a garden plot or outdoor container. Using compost can even create a richer soil for the following garden season as well.

What Nutrients Does the Soil Need?
One of the most important steps in knowing how to make your own natural fertilizer is knowing what nutrients are necessary for proper plant health in the first place. Nutrients are necessary for plants to grow and even more important to keep those plants flourishing and producing. When it comes to survival gardening, a non-producing plant is a useless one.

Some of the most important nutrients needed include:

  • Phosphorus
  • Potassium
  • Nitrogen
  • Calcium
  • Magnesium
  • Sulfur
  • Boron
  • Iron
  • Manganese
  • Zinc

Natural Fertilizers


Egg shells are great for increasing the amount of calcium in your soil. This helps seeds and plants to develop on a cellular level, for a great start. Shells also have nitrogen and phosphoric acid in them, in some amount, but it is calcium that is most easily depleted throughout the growth process. Grind the egg shells into a powder form and simply sprinkle the powder all around your plants.





Coffee grounds are what you want to use for plants that need a soil rich in acidity, such as tomatoes, blueberries and avocados. The grounds help to increase levels of potassium, nitrogen and magnesium and can even raise the pH level in the soil.










Epsom salt is a long time homestead favorite for the garden, although it isn’t exactly common knowledge. Plants will grow healthier and foods such as broccoli, onions and cabbage will be sweeter. Some gardeners use it on tomato and pepper plants for stronger stems, extra blossoms and also for the sweeter flavor it adds. The Epsom salt helps by adding sulfur and magnesium to the soil. A good mixture is made by adding a tablespoon of salts to one called of water. You can use this to spray directly onto the plants at two week intervals. Epsom salts can also be applied directly to the ground around newly transplanted plants for an added boost.

Banana peels can be used to add an extra kick of potassium to the soil. You never have to worry about adding too much, as it is absolutely impossible to have too much potassium in the garden. No ill effects will be suffered, no matter how much you use. To utilize the peels, simply shred them into thin strips, placing them in a circular fashion around the base of your plants.

While it seems a bit voodoo-like, hair can be added to the garden for a richer nitrogen content. You can use human hair, dog hair, cat hair or any other kind of hair, so long as it is free from any type of hair product, flea shampoo, etc. For a greater amount of hair, you might volunteer to sweep up freshly washed and cut hair from a local salon to always have plenty on hand.

Seaweed is an excellent fertilizer option if you happen to live on the ocean, or even if you frequently vacation in areas on the waterfront. Make sure to pick up the seaweed to transport back to your garden. In order to keep the nasty smell from creating havoc, make sure you wash it and let it air dry before storing or transporting it. To use it, finely chop two cups of seaweed and mix it with equal amounts of water. The two cups will be enough to use around the base of small plants. Use four cups for medium sized plants and six cups for large plants.

If you’ve ever had or known someone who had a garden, then you’re probably use to hearing about using manure to fertilize crops. You can use manure that has been composted from cows, horses, chickens and even rabbits to cover many different kinds of plants. Rabbit manure is particularly good to use when growing tomatoes. Manure supplies a ready host of great nutrients to the soil and even deters many insects that would otherwise eat your plants. Steer clear of putting fresh manure on your plants, though. It’s possible to kill them this way.




Tuesday, June 19, 2018

Tips for Creating a Survival Garden


Survival gardens are becoming more popular these days, especially considering the rising prices of food in the grocery store, the harsh chemicals used to treat those foods and water supplies that grown more tainted each day. If you aren’t familiar with what a survival garden is, it is simply this: a veggie garden designed to produce enough food for you and your family to live on.



Many people argue that no one can know if we are under the threat of needing such a thing. However, in the same way that we don’t put off planning for other disasters until the last minute, you should at least consider the scenario, and have plans, just in case. The fact is, without food, you won’t last long. And in a dire situation, when food becomes hard to find, you won’t be able to expect anyone to be sharing their own stores either.

Considerations in Survival Gardens

In a survival garden, it’s important to think about which plants will offer the most nutrition by way of vitamins, carbs and fat. You won’t need just sustenance, but foods that will keep you healthy and functioning at the best possible level.



You’ll also want to at least get started working a small plot, if for no other reason than to get some hands-on learning. A small plot will allow you to get an idea about how hard the dirt will be to till, how the weeds reproduce in that area and what pests you will encounter. On the other hand, you could also give some consideration to container gardening, or raised beds, if you have the means to do so.

































When you start small, you’ll want to plant crops that are easy to grow and that you enjoy eating, so you won’t be tempted to give up on them if the going gets rough. A few vegetables that you’ll find easy to grow include:

  • Bush beans
  • Potatoes
  • Cucumbers
  • Peas

With time, and as your gardening expertise grows, you can add other crops that might take a bit more land, but that are rich in calories, tasty to eat and fun to raise. These can include:

  • Squash
  • Corn
  • Cabbage
  • Tomatoes
  • Assorted Greens
  • Herbs

It’s a great idea to create diversity in your garden, as well as an array of flavors. If you can go out and pick a cabbage, and then also pick a few herbs to flavor the dish, you’ve created something special. This will give you a desire to continue planting more crops that can actually be used together.

Finding Foods That Pack a Punch

If you study survival gardening, you will find that sunflower seeds are a great way to get necessary fat into your vegetarian diet. Peanuts are also great for this. Make sure to search out crops like these that will meet all your nutritional needs but that are easy to grow in your own specific region.


Keep in mind, when your garden produce starts coming on, it’s as important to know what to do with them as it was to grow them in the first place. Storage can be an issue sometimes, especially for crops such as greens, cucumbers, etc. Keeping them throughout the winter months will be the trick. We have found that these vegetables are some of the easiest to store:

  • Onions
  • Cabbage
  • Carrots
  • Leeks
  • Turnips
  • Beets

Don’t forget that you will also be able to can a great many vegetables. Tomatoes are probably the easiest to can, due to their high acidity content, but you can also can beans, and many other veggies as well, all in a water bath canner that really takes no more than a fire to cook over for several hours and the jars and lids to hold them.

Specific Foods and Why They’re Good

Potatoes are actually pretty high in protein, as far as veggies go, which make them a wonderful addition to the garden. Any variety will work really, depending on your own preferences. They will store very well in a place that is dark and cool, but make sure you don’t store them next to apples, as they will both rot prematurely.

Winter squash is a great source of both calories and vitamins. Some store better than other do, and for longer periods of time. To find out which works best for long-term storage, you can either risk it and try a few different ones, or ask a seasoned survival gardener who has already done it. Another good way to store squash is to cut them into rounds, dry them completely, pound them up and store them in airtight containers. Storage time increases, in this way, to almost indefinitely.

In closing, we suggest that you save and store all seeds from your heirloom vegetables (hybrid variations don’t produce viable seeds). This ensures that if you are unable to get any more seeds, you will still be able to have them for another garden next year. Continued seed saving keeps this going, for years to come.